Get ready to fall in love with the simplest cake you’ve ever made! Chocolate tahini snacking cake is perfect for those times when you’re craving something sweet but don’t want...
Read MoreThese delicious striped pops are destined to become your favorite summer treat! Layers of crunchy chocolate and creamy tahini no-churn ice cream are an irresistible combination, with no scooping necessary!...
Read MoreWe’ve taken one of our favorite classics, marble pound cake, and made it Gluten Free by swapping all-purpose flour for almond flour. Great for Passover or any time of the...
Read MoreDid you know that you can make tender, fluffy doughnuts with a can of biscuit dough? No measuring, mixing or rising time needed to get these doughnuts on the table...
Read MoreHot chocolate gets a serious glow up with this indulgent recipe! If you’ve never thought to add tahini to your hot chocolate, think again. The nutty, savory flavor of tahini...
Read MoreApples and honey are a classic combination, and come together deliciously in this simple, one bowl cake! We think you’ll find yourself digging into this cake throughout the day, as...
Read MoreWe love this unique take on classic pesto! Tahini replaces all of the pine nuts and much of the oil used in the traditional recipe, and lends an unmistakable savory...
Read MoreIf you find traditional granola recipes to be overly sweet, add tahini! Tahini’s savory flavor is the perfect complement to this simple recipe, perfect with a splash of milk, layered...
Read MoreThis is NOT your grandma’s banana bread (Or your sister’s. Or neighbor’s. Or co-worker’s). We’ve given banana bread a major upgrade with a swirl of tahini blended with maple syrup,...
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