If you’ve never thought of used tahini in a “sweet” recipe, these brownies are going to change your mind! The nutty, savory flavor of tahini is a perfect complement to...
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Roasted salmon pairs beautifully with a simple tahini dressing and roasted asparagus. It all bakes up on sheet pans, making for easy clean-up too! The secret to perfectly cooked salmon?...
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Whoopie pies are not pies at all, but soft, cake-like cookies sandwiched around a buttercream filling. For this version we made lightly spiced cookies that are incredibly tender, thanks to...
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You may think that chickpeas are the star of this recipe but it’s actually tahini! We use a full half-cup in this recipe to make it extra smooth and creamy,...
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This delicious veggie-centric dish is just what your “Meatless Monday” has been looking for! Roasting vegetables in a high-heat oven is the secret to crispy, caramelized edges and tons of...
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Turmeric tahini dressing is like sunshine in a bowl! This simple dressing highlights the bright color and mild earthy flavor of turmeric, blended with a bit of maple syrup and...
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Looking for an alternative to the ubiquitous avocado toast? We’d like to suggest this delicious tahini toast for your consideration! Our version tops multi-grain bread with lightly sweetened tahini, sliced...
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Traditional shortbread is nothing more than butter, sugar and flour. And while certainly delicious, it can be a bit “one note”. We tempered this rich cookie with a generous addition...
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These easy, versatile bars require nothing more complicated than a bowl and a spoon to make! They come together in about 10 minutes and are truly irresistible. And talk about...
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