The most delicious carrot cake we’ve every tried, if we may say so! If you’ve found other carrot cakes to be overly sweet, you’ll love the addition of tahini in...
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We’ve swapped traditional chocolate or butterscotch chips for chopped halvah in this easy and delicious recipe! The batter comes together quickly, and in one bowl for minimal clean up. The...
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If you’ve never thought of used tahini in a “sweet” recipe, these brownies are going to change your mind! The nutty, savory flavor of tahini is a perfect complement to...
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Whoopie pies are not pies at all, but soft, cake-like cookies sandwiched around a buttercream filling. For this version we made lightly spiced cookies that are incredibly tender, thanks to...
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Traditional shortbread is nothing more than butter, sugar and flour. And while certainly delicious, it can be a bit “one note”. We tempered this rich cookie with a generous addition...
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If you’re not a fan of the sometimes-cloying sweetness of traditional buttercreams and frostings, then this tahini frosting is for you! Easy to make with just a few simple ingredients,...
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We’ve taken the basic “back of the bag” chocolate chip cookie and made just a few simple tweaks that make ALL the difference! We started by adding 1/2 cup of...
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Did you know that you can make your own ice cream without an ice cream maker – and just two ingredients? Heavy cream and sweetened condensed milk are all you...
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This is NOT your grandma’s coffee cake! The moist, tender cake base is swirled through with sweetened tahini, and finished with a halvah crumble topping that is out of this...
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